Most important Cantonese dishes in Hong Kong people’s daily life
You might have tried some Cantonese dishes in Hong Kong if you have lived here for a while. People in Hong Kong love Cantonese dishes. These dishes are a part of day to day life among people in the country. The best thing about Cantonese dishes is their freshness. They are made with lightly cooked meat, fresh vegetables, and sweet sauces. You don’t find a lot of oil and spices in Cantonese dishes as other traditional Chinese dishes. Hence, any person who loves to maintain good health will be able to go ahead and stick to these dishes, without keeping a second thought in mind.
Let’s take a look at some of the most popular Cantonese dishes available for purchase out there as of now.
Cantonese Sweet and Sour Chicken are some of the most popular Cantonese dishes among people. This dish is made with sour chicken. This is a delicious recipe, which will impress your tastebuds. You will be able to consider this as one of the most versatile dishes in the country as well. That’s because it is possible to go ahead with enjoying Cantonese Sweet and Sour Chicken on any given occasion. Whether it is a family dinner or a meal with friends, this dish is something that most people wish to make.
Ground Beef, Rice, and Eggs is one of the easiest dishes to make. It is made with ground beef and rice. Oyster sauce used during cooking enhances the overall taste of the dish. Moreover, runny eggs, green peas, and onion are added to make the dish amazing. It is possible to have this dish with either noodles or rice. No matter how you enjoy this Cantonese dish, it will be a healthy and hearty meal available out there to consider as of now.
– Cantonese Steamed Fish
Cantonese Steamed Fish is one of the traditional Cantonese dishes popular among people in Hong Kong. It is a simple and traditional dish. In most instances, Cantonese Steamed Fish is served as the final course in a wedding banquet, just before the last noodle and rice course. However, you will often be able to find Cantonese Steamed Fish on the dinner tables as well. Since the Cantonese Steamed Fish dish is easy to prepare, you will be able to go ahead with it without keeping a doubt in mind.
Soy Sauce Chicken is an authentic Cantonese cuisine. If you are looking for Hong Kong styled Cantonese dishes, this will be a great option available out there to consider. This is one of the Lou Mei dishes. It is made through the process of braising soy sauce with spices and seasoning that is called master stock or Lou sauce. The dish delivers an authentic taste that any person would love to have. That’s why we thought of adding it to the list of most important Cantonese dishes that people in Hong Kong love to enjoy in day to day life.
If you take a look at the most popular Cantonese dishes among people in Hong Kong, you will figure out that Shrimp and Pork Shumai holds a prominent place among them. It is a tasty and delicate dish that is easy to prepare. Regardless of the busy schedule, any person will be able to proceed with preparing this dish at home. That’s why it is so popular among people.
Cantonese chicken goes perfectly well with mushrooms. Hence, we can think about calling this another prominent dish available out there to consider. It offers delicious chicken along with semi gravy. There’s a possibility to serve this dish as a main dish or as a side dish. In some of the instances, people enjoy having this as an appetizer as well. A combination of mushrooms and chicken can deliver a fantastic taste that any person would fall in love with.
Cantonese-Style Pan-Fried Noodles is another easy to make Cantonese dish. Anyone who wants to enjoy fried noodles will be able to go ahead with this dish. It is easy to prepare this dish. It gives out an amazing taste. If you don’t have a lot of time to be spent on meal preparations, you can go ahead and prepare this Cantonese dish.
Roast goose is one of the traditional Cantonese dishes popular among people in Hong Kong. It is offered along with barbecued meat. You will be able to get a tender and crispy taste out of the Roast goose dish. It offers moist flesh, along with soy sauce, scallions, garlic, and honey. Hence, the dish will never fail to impress your tastebuds.
People in Hong Kong call Roasted pork buns as Char Siu Bao. This is a white and fluffy bread bun, which is stuffed with slow-roasted BBQ pork, which is also known as Char Siu. These buns are steamed through traditional steaming techniques. However, it is also possible for you to get a baked version of these bun s as of now. Roasted pork buns are quite popular among people who love to enjoy street food. You will notice how most of the street food vendors in the country are offering this dish.
As you can see, Hainan chicken rice is named after the Hainan island. It is a simple, but the amazing dish that offers a unique flavor. This dish is not just popular in Hong Kong, but also in other neighboring countries including China. The Hainan chicken rice dish offers garlic flavored rice, along with juicy chicken pieces. It is associated with soy sauce. Moreover, it is possible to get freshly minced ginger and scallions along with Hainan chicken rice as well.
Now you are aware of the most popular Cantonese dishes among people in Hong Kong. Take a look at these dishes and try them at the comfort of your home.